Labour productivity in the agricultural/beverages/fishing and aquaculture/food sector

For definitions, data sources etc., see the following website: https://datam.jrc.ec.europa.eu/datam/mashup/BIOECONOMICS/index.html

Definition:

Not available

Food system outcome type: economic impacts

Category: Competitiveness

Unit(s) of measurement description:

Value added per person employed in the respective sector (1000 € / person)

Unit of measurement:

Supply chain components: