Frequency of fruit and vegetables consumption by sex, age and body mass index
Distribution of the population according to the frequency of consumption of fruit and vegetables. The following modalities are used: 'Once or more a day, 4 to 6 times a week, 1 to 3 times a week, Less than once a week or never'.
Definition:
Not available
Outcome type: health impacts Category: DietaryConsumptionPatternsFoodIntake
Connects to transition domains: Not available Unit(s) of measurement description:
% of population (aged 15 and over) per weekly consumption frequency (at least once a day, from 1 to 3 times a week, from 4 to 6 times a week, never or occasionally)
Unit of measurement:
- Not specified
Supply chain components:
Methodology:
Not available