FOOD ENVIRONMENT ACTIVITY TYPE

Physical, digital and social environment that affects what people eat.

Possible values

Id	Title	Description	URI
Availability	Availability	Physical availability of sustainable and healthy food.	None
HeritageProperties	Heritage properties	Tangible and intangible elements ranging from specific food products and production methods to culinary and gastronomic traditions that strengthen the identity of communities and improve the livelihood of people in the related areas.	None
Marketing	Marketing	Information related to food in both the physical and digital environment that can shape consumer behaviour, knowledge and choices.	None
FoodProperties	Food properties	Food attributes that influence its value, acceptability, and desirability, especially in terms of health and sustainability. These include factors such as flavor, nutritional content, production methods, and ingredient composition.	None
Pricing	Pricing	Food price at consumption for different food chains/food products.	None